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Sensors for Food & Beverage


Product quality and consistency enable food processing and foodservice equipment manufacturers to maintain their industry reputation and drive repeat business. Inaccurate liquid level measurement, inadequate overflow protection, and incorrect ingredient dispensing can cost these companies time, money, and wasted product.


Many of the best-known names in the commercial food equipment industry use Madison Company's liquid level sensors, float switches, and temperature sensors for their reliability, durability, and longevity under the harshest conditions.


Key features of Madison products

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